爱上海：＊＊Shanghai Tea House Delicacies Recommendations＊＊

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**Shanghai Tea House Delicacies Recommendations**

**Shanghai Tea House Delicacies Recommendations**爱上海

Shanghai, a city that blends tradition with modernity, is not only a bustling commercial center but also a gathering place for culinary delights. In this diverse metropolis, tea culture is deeply rooted in people's daily lives. The tea house, as an important part of tea culture, not only provides a variety of high-quality tea products but also offers tempting snacks that leave visitors longing for more. This article will introduce several popular and delicious snacks commonly found in Shanghai tea houses.上海品茶网

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### 1. Classic Osmanthus Cake

Osmanthus cake is a widely beloved Shanghai traditional snack, especially common in tea houses. The fragrance of osmanthus is accompanied by the sticky texture of glutinous rice, creating a unique taste. The combination of rice flour and osmanthus in the preparation process makes the cake more fragrant. When paired with a pot of clear tea, the sweetness of the osmanthus cake blends with the bitterness of the tea, offering an exquisite taste experience.

### 2. Shrimp Spring Rolls

Shrimp spring rolls are a popular snack in tea houses, with crispy outer skin and tender filling. The fresh shrimp and vegetable combination not only adds color but also enhances the texture and fragrance. In the tea house, paired with a pot of rich Tieguanyin tea, the perfect blend satisfies the palate.

### 3. Salted Egg Squash Cake

Salted egg squash cake is a distinctive snack that combines tradition with innovation. The soft texture of the squash complements the saltiness of the salted egg, making it a must-try delicacy. In the tea house, while enjoying this snack, a cup of warm Pu'er tea not only relieves the greasiness but also enhances the overall enjoyment.

### 4. Purple Sweet Potato Taro Cake

Purple sweet potato taro cake is a healthy and delicious snack, with the natural color of purple sweet potato captivating at first sight, and the soft texture of taro making it more enjoyable. This cake is often served as a dessert in tea houses, with its subtle sweetness and the fragrance of tea complementing each other, leaving a lingering taste.

### 5. Wenzhou Fried Noodles

Although Wenzhou fried noodles originated from outside the region, they have also gained popularity in Shanghai tea houses. Fried noodles usually contain green vegetables, eggs, and mung bean sprouts, with particular attention paid to the control of the cooking temperature. The fragrant fried noodles paired with fresh tea water offer a different culinary experience to the diners.

### 6. Green Tea Fermented Bean Curd

Fermented bean curd can also be found in Shanghai tea houses, and green tea fermented bean curd is a highlight among them. The fermented bean curd, with green tea as the background, is processed through a unique pickling technique, creating a unique fresh fragrance that pairs well with various tea products. Paired with a few slices of ginger, it offers a unique flavor.

### Conclusion

Shanghai tea houses are not only places to enjoy tea but also great destinations for savoring food and culture. The snacks recommended above, each with its own characteristics, paired with high-quality tea, are undoubtedly an excellent way to appreciate Shanghai's tea culture. Next time you visit a tea house, why not try these delicious snacks and let your taste buds indulge in the tea fragrance, experiencing Shanghai on the tip of your tongue.

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